RESTAURANT
RESERVATIONS

 

Phone:  1 985 449 0333

 

 

 

 

 

 

 

CATERING

 

Phone:  1 985 449 0633

 

 
 
HOURS

 

Tuesday - Thursday

11am-2pm

5pm-9pm

 

Friday

11am-2pm

5pm-10pm

 

Saturday

5pm-10pm

 

Sunday & Monday

CLOSED

LUNCH BUFFET

( Minimum of 40 guests )

 

$23.95 per guest plus tax and a service charge

 

•We do require your menu choices and a confirmation on the number of guests

ten days prior to your event and prices will be charged accordingly•

SOUP OR SALAD (select 1 of either)

•You may select one of each for an additional $4.95 per person•

SOUPS

 

Chicken & Sausage Gumbo

Cream of Broccoli Soup

Cajun Potato Soup

Creole Shrimp & Corn Soup

Chicken Tortilla Soup

House Salad

Caesar Salad

Spinach Salad

Spring Mix Salad

Greek Salad

SALADS

 

ENTREES (select 2)
•You may select a third entree for an additional $6.00 per person•

Roasted Beef Au Jus

Garlic Chicken Pasta

Stuffed Bell Peppers

Honey Pecan Pork Chops

Baked Chicken

Chopped Sirloin Steaks

Shrimp Pesto Pasta

Sliced Baked Ham

Sliced Turkey

Honey Pecan Chicken

Pork Loin with Carmelized

Onions & Apples

Lasagna

Fried Chicken

Fried Catfish

Shrimp Stew

Pork Roast

SIDES (select 4)

Green Beans

Potatoes Au Gratin

Sweet Corn

Candied Sweet Potatoes

Green Bean Casserole

Eggplant Casserole

Wild Rice

Petit Pois

Scalloped Potatoes

Broccoli with Cheese

White Rice

Glazed Carrots

Mashed Potatoes

Vegetable Medley

Baked Spaghetti

Oven Roasted Herb Potatoes

HOMEMADE DESSERTS (select 1)

Pecon Cobbler

Carrot Cake

Lemon Meringue Pie

Bread Pudding with Rum or Praline Sauce

Cheese Cake

Chocolate Cake

Location:
402 West Third Street

Thibodaux, LA 70301

1-985-449-0333

1-985-449-0633 Catering

1-985-449-1293 Fax

© 2019 Fremin's Restaurant 

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