HOURS
WEDNESDAY 5PM-9PM
THURSDAY 5PM-9PM
FRIDAY 5PM-10PM
SATURDAY 5PM-10PM
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LUNCH BUFFET
( Minimum of 40 guests )
$28.95 per guest plus tax and a service charge
•We do require your menu choices and a confirmation on the number of guests
ten days prior to your event and prices will be charged accordingly•
SOUP OR SALAD (select 1 of either)
•You may select one of each for an additional $4.95 per person•
SOUPS
Chicken & Sausage Gumbo
Cream of Broccoli Soup
Cajun Potato Soup
Creole Shrimp & Corn Soup
Chicken Tortilla Soup
House Salad
Caesar Salad
Spinach Salad
Spring Mix Salad
Greek Salad
SALADS
ENTREES (select 2)
•You may select a third entree for an additional $6.00 per person•
Roasted Beef Au Jus
Garlic Chicken Pasta
Stuffed Bell Peppers
Honey Pecan Pork Chops
Baked Chicken
Chopped Sirloin Steaks
Shrimp Pesto Pasta
Sliced Baked Ham
Sliced Turkey
Honey Pecan Chicken
Pork Loin with Carmelized
Onions & Apples
Lasagna
Fried Chicken
Fried Catfish
Shrimp Stew
Pork Roast
SIDES (select 4)
Green Beans
Potatoes Au Gratin
Sweet Corn
Candied Sweet Potatoes
Green Bean Casserole
Eggplant Casserole
Wild Rice
Petit Pois
Scalloped Potatoes
Broccoli with Cheese
White Rice
Glazed Carrots
Mashed Potatoes
Vegetable Medley
Baked Spaghetti
Oven Roasted Herb Potatoes
HOMEMADE DESSERTS (select 1)
Pecon Cobbler
Carrot Cake
Lemon Meringue Pie
Bread Pudding with Rum or Praline Sauce
Cheese Cake
Chocolate Cake
